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List of ingredients for Beetroot and Goats Cheese Bruschetta


* 1 small Ciabatta loaf, sliced into 8
* 2 tablespoons Belazu extra virgin Olive oil
* 180g cooked Beetroot, chopped
* 1 x 100g pack French Goats' Cheese, chopped
* Salt and Freshly ground pepper
* 8 mini sprigs fresh Thyme
* 1 tablespoon rich, treacly Balsamic vinegar - Tip Belazu Balsamic Vinegar

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Beetroot_and_Goats_Cheese_Bruschetta

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