Print This Page

List of ingredients for Huevos al vino (Eggs in wine)


* 480 ml Vegetable stock
* 240 ml Dry white wine
* 2 slices of Lime, minus the peel
* Garlic to taste, peeled and left whole
* A pinch of Nutmeg
* 2 sprigs of Parsley
* 2 Carrots, peeled and chopped
* 1 medium Onion, chopped
* Salt
* 6 Peppercorns
* 4 Hard-boiled eggs
* 1 tablespoon Dijon mustard
* 60 g Butter
* Finely chopped Parsley to garnish

______________________________

Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Huevos_al_vino_(Eggs_in_wine)

© www.cookipedia.co.uk - 2019

Return to recipe page