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List of ingredients for Gnocchi with sage and garlic butter


* 275 g (10 oz) potatoes, ideally Desiree or King Edward
* 1 egg, beaten
* 95 g (3½ oz) plain flour, sifted
* Salt and freshly ground black pepper

'''For the garlic & sage butter'''

* 10 fresh sage leaves
* 2 large cloves of Garlic, peeled and crushed
* 50 g (2 oz) butter

'''To garnish'''

* 2 tablespoons freshly grated Parmesan cheese

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Gnocchi_with_sage_and_garlic_butter

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