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List of ingredients for Congrio en fuente de barro


* 900 g Cod fillets, each cut into 4 pieces
* Seasoning
* 2 tablespoons Lemon juice
* 40 g Butter
* 1 teaspoon sweet Paprika
* 1 large Onion, finely chopped
* 4 medium Tomatoes, peeled and chopped
* 450 g Potatoes, Boiled and sliced
* 2 Hard boiled egg, sliced
* 1 Sweet red pepper, seeded and cut into strips
* 140 ml Milk - if necessary
* Chopped Parsley to garnish

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Congrio_en_fuente_de_barro

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