Print This Page

List of ingredients for Cardoons bagna cuda


* Juice from 1 Lemon
* 1 kg (2.5 lb) Cardoons
* 150g (5 oz) Butter
* Olive Oil for greasing
* 2 Garlic Cloves, peeled and thickly sliced
* 12 Anchovy fillets in Oil, drained
* 40 g (1.5 oz) Parmesan Cheese
* Sea Salt

______________________________

Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Cardoons_bagna_cuda

© www.cookipedia.co.uk - 2019

Return to recipe page