* 40 g Ghee or Butter, melted.
* 12 small Lamb chops or 4 large chump chops.
* ½ teaspoon Chili powder.
* 2 teaspoons sweet Paprika powder.
* 1 to 2 teaspoons Sea salt, crushed in a Mortar and pestle.
* 2 tablespoons white Cumin seeds, powdered in a Coffee grinder.
* 1 teaspoon Black cumin seeds, powdered in a Coffee grinder.

===Method===
* Add the Salt and Spices to a bowl and mix well.
* Brush the chops with the melted Ghee and sprinkle about ¾ of the Spice mix over the both sides of the chops.
* Place the chops on your chosen heat source and cook for about 7 minutes a side.
* Remove and rest for 5 minutes.

______________________________