* 3 tablespoons Coconut oil
* 1 teaspoon Mustard seeds
* 3 or 4 Shallots, finely sliced
* 10 Curry leaves
===Method===
* Fry all the ingredients gently in a little Coconut oil till the Shallots and leaves are golden
* Sprinkle a little over a curry just before serving
Peeling shallots
[http://www.hollandandbarrett.com/pages/product_detail.asp?pid=690&prodid=733 Holland and Barrett stock it] in the UK#shallots #coconutoil #keralancurrygarnish #panfried #fry #mustardseeds #curries #curryleaves
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Keralan_Curry_Garnish
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