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List of ingredients for Ciorba de fasole (Bean soup)


* 250 g haricot beans or Butter beans, soaked for several hours or overnight
* 100 g Smoked bacon, cubed
* 2 Litres water or Vegetable stock
* Garlic to taste, crushed or sliced
* 250 g or more French beans
* 2 Egg yolks
* 150 ml Sour cream
* 1 tablespoon Vinegar
* Seasoning
* Dill, finely chopped, to garnish

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Ciorba_de_fasole_(Bean_soup)

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