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List of ingredients for Macaroni with three cheeses


* 20 ml Butter or Olive oil
* 2 tablespoons Plain flour
* 300 ml semi-skimmed Milk
* Large pinch Rock salt
* Freshly Grated Nutmeg and Black pepper, to taste
* 40 g Wells Alpine cheese, chopped into small pieces
* 40 g Vintage Lincolnshire Poacher cheese, chopped into small pieces
* 80 g Tetilla cheese, chopped into small pieces
* 2 bulbs Roasted garlic, squeezed
* 400g (14 oz) Macaroni - dry weight

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Macaroni_with_three_cheeses

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