TM
* 10g Pickled Gherkins
* 10g baby Onions
* 10g Capers
* Parsley
* 1 Hard boiled egg
* 1 raw Egg
* The Juice of ½ a Lemon, or Vinegar
* 25g water
* Salt, to taste
* 300g Oil

===Method===
* Chop the Gherkins, Onions, Capers and Parsley in the bowl '''3-4 seconds / Speed 4-5'''.
* Remove and reserve.
* Chop the Hard boiled egg '''4 seconds / Speed 4'''.
* Remove and reserve.
* Without washing it, put the raw Egg, Lemon juice, water and Salt into the bowl '''10 seconds / Speed 4'''.
* With the MC in place on the lid program '''Speed 4''' and pour the Oil on the lid, little by little.
* Once the Mayonnaise has been made, add the chopped Pickles [and the Egg] and mix well with the spatula.
* This is a translation of a recipe in '''''Thermomix TM31 - Imprescindible para tu cocina''''' which is the book supplied with Spanish TMXs.
* Tartare Sauce (TM)
* Quick tartare sauce
* Tartare sauce (Mrs Beeton's)
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