TM
* 1 large Onion
* 40g Butter
* 40g Olive oil
* 200g Single cream
* 200g dulce de membrillo (Spanish Quince paste)
* 100g seasonal Mushrooms
* Pepper
* Salt

===Method===
* Thoroughly wash the Mushrooms and cut them into slices. Reserve.
* Place the Onion, Butter and Oil in the bowl.
* Chop '''10 seconds / Speed 3'''.
* Cook '''20 minutes / Temp. Varoma / Speed 1'''.
* When the 20 minutes are up, add the Cream and dulce de membrillo and Blend '''15 seconds / Speed 10'''.
* Add the Mushrooms and Blend '''5 seconds / Speed 8'''.
* Afterwards, season with Salt and Pepper, and program '''12 minutes / 100° / Speed 1'''.

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