* 2 Russell's steak burgers
* 2 slices of Treacle Cured Bacon from Russell's of Upwell
* Trimmed Fat from streaky Bacon
* Big pinch of Salt and Freshly ground pepper
* ½ teaspoon Taste Sensation Italian seasoning
* 10 Cherry tomatoes, half chopped for the meatloaf mix, half to garnish
* 2 tablespoons Taste Sensation Sun-dried Tomatoes Diced
* 2 medium Onions, finely chopped
* Large bunch of fresh Basil, chopped
* Large bunch of fresh Sage, chopped
* 2 cups of home-made Breadcrumbs

===Method===
* Chop the Meat into small pieces as the Blender won't reduce them much more
* Save a few halved Tomatoes to garnish the top, add the Rest, chopped, to the mixture
* Add all of the ingredients to a Food processor with a plastic blade
* Mix well until combined well - you may want to give them an extra Knead by Hand to be sure
* Line a Baking tin with Greaseproof paper
* Pack the tin with the Meatloaf mix
* Top with halved Tomatoes
* Cover with a layer of tin foil
* Cook in an Air-fryer for 1 hour at 180°C

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