* 1 small head Cabbage, Shredded (about 5 cups)
* 1 can Pineapple chunks, well drained
* 2 cans Mandarin orange sections, drained
* 2 cups seedless green Grapes
* 1/3 cups light Raisins
* 1.5 cups cubed Edam cheese
* 8 oz carton Lemon Yogurt
* 1 cup Sour cream

===Method===
* Place Cabbage on bottom of large Salad bowl.
* Top with Pineapple chunks, Mandarin orange sections, Grapes and Raisins. * Sprinkle Cheese atop.
* Combine Yogurt and Sour cream; spread over Salad, sealing to edge of bowl
* Cover and Refrigerate for 4 to 24 hours.
* If desired, garnish with Lemon and Lime twist, curly Endive, and a Grape.
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