TM
* 500g Boiled hot water, weighed in TM bowl
* 1kg Potatoes, peeled and cut into 2cm cubes
* 40g Butter or Olive oil (if Vegan)
* Salt, Pepper and Grated Nutmeg, to taste

===Method===
* Place the Potatoes in the internal '''Steaming Basket''' and cook over the water in the bowl for '''18 minutes / Temp. Varoma / Speed Spoon'''.
* Check the Potatoes for done-ness and if needed, cook for a few minutes more until fully cooked.
* Drain the Potatoes.
* Empty the bowl of water and insert the '''Butterfly Whisk'''.
* Add the Butter or Oil and seasonings.
* Mix for '''4 - 10 seconds / Speed 4''', depending on desired consistency.

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