TM
* 250g cooked Chickpeas
* 125g natural Yogurt
* ½ Lemon
* 1 Clove Garlic
* 2 tablespoons Sesame oil
* ½ teaspoon Ground cumin
* 2 teaspoons Paprika
* Salt
* Pepper
* Chopped Parsley
===Method===
* Squeeze the Juice from the Lemon half and peel the Garlic clove.
* Put all of the ingredients, except the Parsley and 1 of the teaspoons of Paprika, in the bowl.
* Blend at '''Speed 4''' until smooth. If it is too thick, you can add a little cold water.
* Leave to chill in the Fridge for a few hours so that it will achieve the desired consistency and flavour.
* When serving, garnish with the Parsley and the remaining teaspoon of Paprika.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Hummus_(TM)
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