* 2 x 200 g packets of salted roasted mixed nuts
* 3 scant tablespoons Butter
* 6 Cloves garlic, peeled and crushed
* 3 tablespoons of Louisiana hot pepper sauce or Tabasco sauce
* 2 scant tablespoons of masa harina - (optional)

===Method===
* Over a medium heat, melt the Butter in a small pan, add the Garlic and sauté until it just starts to colour slightly
* Remove from the heat, add the Pepper Sauce and stir well
* Toss the mixed nuts in the mixture and spread out on a large Baking sheet
* Bake for 45 minutes to 1 hour or until crisp
* Allow to cool and store in an airtight container, probably in the fridge due to the amount of butter used.

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