* 80 g Philadelphia with Cadbury
* 80 g less than 3% Fat crème fraiche
* 180 g of Fresh fruit, cut into chunks

===Method===
* To make the Dip mix the Philly and crème fraiche together and spoon into 4 little Ramekins.
* Chill whilst preparing the Fruit Kebabs.
* Arrange the Fruit on 8 short wooden skewers.
* Serve the Dip pots on 4 serving plates accompanied by two Fruit Kebabs.

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