* 225 g spicy (picante) cooking Chorizo, thickly sliced
* 2 tablespoons Lard or Oil
* 4 tablespoons stale Bread, Diced
* 8 Eggs, beaten
* Chilli flakes, to taste, if desired
* Salt

===Method===
* Heat the Lard or Oil in a pan and Fry the Chorizo until it starts to go Brown.
* Add the Bread cubes and turn them in the Oil until they are crisp.
* Carefully stir in the Eggs and add the Chilli flakes, if using, and a little Salt.
* Scramble the Eggs until they begin to set and remove from the heat.
* Serve immediately.

______________________________