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Hoisin

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Revision as of 18:14, 29 May 2012 by Chef (Talk | contribs)

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Hoisin
Electus
Commercially made hoisin sauce
Servings:Serves 4
Ready in:10 minutes
Preparation time:10 minutes
Cooking time:None
Difficulty:Easy
Overall recipe rating:
71/100 out of 100, based on 31 votes

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Although you can but hoisin sauce cheaply from Chinese or ethnic outlets, it's fun and easy to make.

Ingredients

  • 3 tablespoons crushed yellow bean sauce
  • 1 tablespoon plain flour
  • 1 tablespoon sugar
  • 2 tablespoons cider or white wine vinegar

  • 1 teaspoon chili sauce
  • 1 tablespoon sesame oil
  • clove garlic, crushed
  • 2 tablespoons rice wine or sherry

Method

  1. Place all of the ingredients together in a bowl and whisk until mixed.

Serving suggestions

Can be stored in a refrigerator until required

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