Difference between revisions of "Cheese pages update"
m |
m |
||
| Line 1: | Line 1: | ||
ALL CHEESE CATS ARE COMPLETE APART FROM THOSE FROM MANY REGIONS OF FRANCE AND ITALY - A TOTAL OF {{PAGESINCATEGORY:CheesePageAwaitingContent}} CHEESES STILL TO DO! | ALL CHEESE CATS ARE COMPLETE APART FROM THOSE FROM MANY REGIONS OF FRANCE AND ITALY - A TOTAL OF {{PAGESINCATEGORY:CheesePageAwaitingContent}} CHEESES STILL TO DO! | ||
| − | FRENCH CHEESE CATEGORIES COMPLETED (BY REGION): Alsace, Aquitaine, Auvergne, Basse-Normandie, Bourgogne, Bretagne, Centre, Champagne-Ardenne, Corse, Haute-Normandie, Franche-Comte, Ile-de-France, Limousin, Picardie, Provence-Alpes-Côte d'Azur | + | FRENCH CHEESE CATEGORIES COMPLETED (BY REGION): Alsace, Aquitaine, Auvergne, Basse-Normandie, Bourgogne, Bretagne, Centre, Champagne-Ardenne, Corse, Haute-Normandie, Franche-Comte, Ile-de-France, Limousin, Nord-Pas-de-Calais, Picardie, Provence-Alpes-Côte d'Azur |
ITALIAN CHEESE CATEGORIES COMPLETED (BY REGION): Abruzzu, Basilicata, Umbria, Valle d'Aosta, Veneto | ITALIAN CHEESE CATEGORIES COMPLETED (BY REGION): Abruzzu, Basilicata, Umbria, Valle d'Aosta, Veneto | ||
| Line 8: | Line 8: | ||
---- | ---- | ||
'''FRENCH CHEESE REGIONS TO COMPLETE''' | '''FRENCH CHEESE REGIONS TO COMPLETE''' | ||
| − | Languedoc-Roussillon (36), Lorraine (29), Midi-Pyrenees (78 | + | Languedoc-Roussillon (36), Lorraine (29), Midi-Pyrenees (78), Pays de la Loire (39), Rhone-Alpes (60) |
'''ITALIAN CHEESE REGIONS TO COMPLETE''' | '''ITALIAN CHEESE REGIONS TO COMPLETE''' | ||
Calabria , Campania, Emilia-Romagna, Friuli-Venezia Giulia, Lazio, Liguria, Lombardia, Le Marche, Molise, Piemonte, Puglia, Sardegna, Sicilia, Toscana, Trentino-Alto Adige | Calabria , Campania, Emilia-Romagna, Friuli-Venezia Giulia, Lazio, Liguria, Lombardia, Le Marche, Molise, Piemonte, Puglia, Sardegna, Sicilia, Toscana, Trentino-Alto Adige | ||
Revision as of 17:04, 10 January 2012
ALL CHEESE CATS ARE COMPLETE APART FROM THOSE FROM MANY REGIONS OF FRANCE AND ITALY - A TOTAL OF 380 CHEESES STILL TO DO!
FRENCH CHEESE CATEGORIES COMPLETED (BY REGION): Alsace, Aquitaine, Auvergne, Basse-Normandie, Bourgogne, Bretagne, Centre, Champagne-Ardenne, Corse, Haute-Normandie, Franche-Comte, Ile-de-France, Limousin, Nord-Pas-de-Calais, Picardie, Provence-Alpes-Côte d'Azur
ITALIAN CHEESE CATEGORIES COMPLETED (BY REGION): Abruzzu, Basilicata, Umbria, Valle d'Aosta, Veneto
FRENCH CHEESE REGIONS TO COMPLETE Languedoc-Roussillon (36), Lorraine (29), Midi-Pyrenees (78), Pays de la Loire (39), Rhone-Alpes (60)
ITALIAN CHEESE REGIONS TO COMPLETE
Calabria , Campania, Emilia-Romagna, Friuli-Venezia Giulia, Lazio, Liguria, Lombardia, Le Marche, Molise, Piemonte, Puglia, Sardegna, Sicilia, Toscana, Trentino-Alto Adige