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Briquette de chèvre de la Drôme cheese

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Briquette de chèvre de la Drôme cheese

Region: Rhône-Alpes

Definition: Cheese with natural rind.

Raw material: Raw goats' milk.

Characteristics: Parallel piped shape, length 14 cm, thickness 5 cm, height 3 cm and weight 260g.

Production area: Département of Drôme.

Reference: Alpinet Gheep

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