Difference between revisions of "Bagborough Brie cheese"
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Revision as of 18:27, 18 May 2009
About Bagborough Brie cheeseBagborough Brie is produced from unpasteurised cow's milk. It is made from vegetarian rennet and has an edible mouldy rind. It has a mild a creamy flavour which melts in the mouth. The producers are White Lake at Bagborough Farm in Somerset. |