Printable page 
Red salad (TM)
From Cookipedia
This salad takes its name from the fact that it includes cooked beetroot
Ingredients
- 250g celeriac, peeled
- 200g cooked beetroot
- Skinless smoked sausages
- 70g green olives, stoned
- 50g pickled gherkins
- 2 tablespoons capers
- 100g cooked sweetcorn
- 50g sunflower seeds
- 4 endives, well washed and dried
- 250g mayonnaise
Method
- Chop all of the ingredients separately Speed 4-5(the time will depend on the hardness of the vegetables) except for the capers, sweetcorn, sunflower seeds and endives. The olives and capers can be chopped together
- Next, mix all the ingredients in a salad bowl stirring in the mayonnaise and arrange the endive leaves around the contour to form a flower
- Serve cold
Recipe source
- This is a translation of a recipe in Thermomix TM31 Imprescindible para tu cocina which is the book supplied with Spanish TMXs
Variations
You can substitute the celeriac with turnips, carrots or cooked potatoes
