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Parsley sauce

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Parsley sauce
Electus
Potatoes with parsley sauce
Servings:Serves 2
Ready in:12 minutes
Preparation time:2 minutes
Cooking time:10 minutes
Difficulty:Easy
Overall recipe rating:
74/100 out of 100, based on 24 votes

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Really nice with fish, vegetables, potatoes, ham and gammon steaks.

Ingredients

Method

  1. Make the white sauce as directed
  2. Stir the freshly chopped parsley into the sauce

Serving suggestions

Serve hot or cold

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