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Horseradish sauce with apples

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Horseradish sauce with apples

Horseradish root
Servings:	Dependant upon amount used
Ready in:	15 minutes
Preparation time:	15 minutes
Cooking time:	None
Difficulty:
Overall recipe rating: 72/100 out of 100, based on 44 votes You need to enable JavaScript to vote

This unusual horseradish sauce recipe goes well with salty meats.

Ingredients

Fresh horseradish
Cooking apples
While wine vinegar
Pinch of sugar

Method

Peel and grate an equal quantity of horseradish and cooking apples.
Place in serving bowl or a jar, if storing, and cover with white wine vinegar.
Add sugar to taste

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