This category contains cheeses produced in the French region of Poitou-Charentes.
Poitou-Charentes is an administrative region in south-western France comprising four departments: Charente, Charente-Maritime, Deux-Sèvres and Vienne. The regional capital is Poitiers.
Errors and omissions
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- Bouchons cheese.jpg
- Camembert de Chèvre cheese.jpg
- Champendier cheese.jpg
- Pavé affiné cheese.jpg
- Petit Berrichon cheese.jpg
- Tomme de chèvre de Gâtine cheese.jpg
Pages in category ‘Poitou-Charentes cheeses’
The following 19 pages are in this category, out of 19 total.