Category:Buffalo milk cheeses
From Cookipedia
This wiki cheese category contains cheeses produced from the milk of the water buffalo.
Further information
References to cheese products made from water buffalo milk appeared for the first time at the beginning of the twelfth century. Buffalo mozzarella became widespread throughout the south of Italy from the second half of the eighteenth century, before which it had been produced only in small quantities.
Errors and omissions
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Pages in category ‘Buffalo milk cheeses’
The following 21 pages are in this category, out of 21 total.
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IJMP |
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