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Bûchette de Banon cheese

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Bûchette de Banon cheese

Contents

Origin

  • Bûchette de Banon is a 'fermier' cheese which can also be eaten fresh

Cheese group

  • Soft

Milk type

Aroma and taste

  • Light and sour, with a hint of savory

Strength and texture

  • Matures for a maximum of 1 week. Smooth texture

Shape, weight and size

  • Log shaped. Diameter 3cm, length 14cm. Weight 120g

Production season

  • Spring to autumn

Description

Uncooked, unpressed. White in colour with a sprig of savory on the top. Rindless

Errors and omissions

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